Sunday, April 1, 2012
Chocolate Belgian Waffles
4 squares BAKER'S Semi-Sweet Chocolate
2 Tbsp. butter
1 cup flour
1/4 cup granulated sugar
2 tsp. baking soda
1/4 tsp. salt
3/4 cup milk
1/2 cup sour cream
2 eggs, beaten
1 tsp. vanilla
4 cups sliced fresh strawberries
1 Tbsp. powdered sugar
Heat lightly greased Belgian waffle maker.
Microwave chocolate and butter in small microwaveable bowl on HIGH 1 to 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted; set aside.
Mix flour, granulated sugar, baking powder and salt in large bowl. Add milk, sour cream, eggs and vanilla; mix well. Stir in chocolate mixture.
Use batter to make 8 waffles as directed in manufacturer's directions.
Serve warm topped with berries and powdered sugar.
Recipe shared from: http://www.kraftrecipes.com/recipes/chocolate-belgian-waffles-121334.aspx