Monday, June 25, 2012

Banana, Chocolate & Granola S'mores


4 large marshmallows
8 Nature Valley® dark chocolate granola thins
Hazelnut spread with cocoa
Fresh banana slices


Spear 1 large marshmallow on long-handled fork; toast over campfire coals or over grill on low heat. 
For each s’more, place toasted marshmallow on chocolate side of 1 granola thin. Meanwhile, top chocolate side of 1 additional granola thin with 1 teaspoon hazelnut spread and 3 slices fresh banana. Press marshmallow and banana sides together; hold a few seconds to melt chocolate.

Recipe shared from: