2 Haas avocados, halved, pitted, and diced in shell
1/2 red onion, thinly sliced
1 jalapeno, finely diced
1/2 bunch fresh cilantro, coarsely chopped
Juice of 1 lime
Kosher salt and freshly ground black pepper
Mash the avocados with a fork and combine with the red onion, jalapeno, cilantro, lime juice, salt and pepper.
Recipe shared from: http://www.cookingchanneltv.com/recipes/bobby-flay/spicy-guacamole-recipe/index.html