Oh My Goodness! Fried Chicken and Waffle Grilled Cheese from Taste Spotting
1 tablespoon softened butter
1 large waffle or 2 regular small square waffles
2 slices of Cheddar cheese
1 piece of fried chicken (any part), bones and cut into thin/small slices
Directions:
Depending on the type of waffle you are using, either cut it in half or split it apart.
On each waffle half, add a slice of cheese. Arrange the fried chicken pieces on one half, then close the sandwich with the other half of the waffle. Gently press the sandwich together.
Heat 1 tablespoon butter in a frying pan over medium low heat. Place the sandwich in pan and press down slightly with a spatula. Cook until the cheese on the bottom half starts to melt. Flip the sandwich over and cook until bottom is toasted and cheese has melted.
Remove the grilled sandwich from the pan and place on plate or cutting board.
If you’re inspired enough to make everything from scratch, here are a few recipes to get you started or see recipe below:
Waffle recipes on TasteSpotting
Fried Chicken recipes on TasteSpotting
Fried Chicken and Waffle Grilled Cheese
Ingredients:
1 tablespoon softened butter
1 large waffle or 2 regular small square waffles
2 slices of Cheddar cheese
1 piece of fried chicken (any part), bones and cut into thin/small slices
Directions:
Depending on the type of waffle you are using, either cut it in half or split it apart.
On each waffle half, add a slice of cheese. Arrange the fried chicken pieces on one half, then close the sandwich with the other half of the waffle. Gently press the sandwich together.
Heat 1 tablespoon butter in a frying pan over medium low heat. Place the sandwich in pan and press down slightly with a spatula. Cook until the cheese on the bottom half starts to melt. Flip the sandwich over and cook until bottom is toasted and cheese has melted.
Remove the grilled sandwich from the pan and place on plate or cutting board.
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