Thursday, November 22, 2012

Baked Apple Doughnuts with Caramel Drizzle from Bakers Royale

Here’s what you will probably love most about this recipe: it’s baked. But let me tell you calorie counters, the best part about this recipe is the texture. Yes, the flavor is definitely there, but texture is a big thing for me with food and going from fried to bake doesn’t always translate well, but this one is spot on.

To read more and view this delicious recipe from Bakers Royale click on link: www.bakersroyale.com