Friday, November 23, 2012

Cranberry and Pecan Brie En Croute from The Girl Who Ate Everything


Oh My Goodness... Cranberry and Pecan Brie En Croute. It’s Brie topped with cinnamon toasted pecans, cranberries, and brown sugar all wrapped in a buttery puff pastry. If you haven't had this little bit of deliciousness as an appetizer-I highly recommend it! To read more and view this amazing recipe from The Girl Who Ate Everything click on link: www.the-girl-who-ate-everything.com