I’ve always used wonton skins for just wontons… Then I saw that you can use wonton skins for ravioli… So I thought there must be other ways to use the skins, too. I guess you can use anything for anything you like. That’s what makes cooking more fun and adventurous, right? Seriously, my kitchen is like a lab. I do lots of experiments in my kitchen. When I saw that you can use wonton skins to make little tacos, I immediately experimented with the idea. These little tacos are bite sized yummy goodness, I’ll tell you. They make a great appetizer… and also a great, light lunch!
To read more and view this amazing recipe from Heart, Mind & Seoul click on link: www.heartmindandseoul.com