So each year, I like to bake a special treat. My favorite teacher gift is popcorn. Not just any popcorn though…homemade chocolate covered caramel corn.
Only this year, I’ve thrown a little twist into this tasty treat. I added some peanut butter to my melted white chocolate, creating a delicious peanut butter coating. I also threw in some Nestle Butterfinger Jingles (and some mini Butterfingers) to add to the Peanut Buttery goodness!
To read more and view this recipe from Shugary Sweets click on link: www.shugarysweets.com