2 1/2 pounds chicken breast tenderloins
32 ounces honey barbecue sauce
1 cup Italian salad dressing
1/2 cup brown sugar
4 tablespoons Worcestershire sauce
Place chicken in a slow cooker.
In a bowl, combine the barbecue sauce, Italian dressing, brown sugar, and Worcestershire.
Pour sauce over the chicken and cover with lid. Cook 6-8 hours on low or 3-4 hours on high.
During the last 2 hours of cooking, add sliced onions and garlic to slow cooker.
Recipe adapted from: www.lovegrowswild.com